Honey Recipes

Sonoran Honey Recipes



Honey Hot Wings


Ingredients

  • ¼ cup hot sauce
  • ¼ cup unsalted butter, melted
  • 2 tsp Sonoran Desert honey
  • ¼ cup water
  • 1½ tsp smoked paprika
  • 1 tsp white vinegar
  • ⅛ tsp garlic salt
  • 3 lbs chicken wings, thawed and patted dry



Instructions


  • Preheat the oven at 375 degrees F.
  • Combine the water, hot sauce, butter, honey, paprika, vinegar, and garlic salt in a large bowl. Mix well.
  • Add the chicken wings into the bowl and toss to coat evenly.
  • Prepare a foil-lined roasting tray and arrange the coated chicken wings evenly. You can also use a non-stick tray for roasting.
  • Roast for 20 to 30 minutes or until crispy and juices run clear.
  • Garnish with spring onions and enjoy!



Honey Cornbread


Ingredients

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1/4 cup sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 large eggs, room temperature
  • 1 cup heavy whipping cream
  • 1/4 cup canola oil
  • 1/4 cup honey


Instructions


  • Preheat oven to 400°.
  • In a bowl, combine flour, cornmeal, sugar, baking powder and salt. In a small bowl, beat the eggs. Add cream, oil and honey; beat well. Stir into the dry ingredients just until moistened. Pour into a greased 9-in. square baking pan.
  • Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean. Serve warm


Honey is a sweet fluid made by honeybees using the nectar of flowering plants. There are about 320 different varieties of honey, which vary in color, odor and flavor.


Honey contains mostly sugar, as well as a mix of amino acids, vitamins, minerals, iron, zinc and antioxidants. In addition to its use as a natural sweetener, honey is used as an anti-inflammatory, antioxidant and antibacterial agent. People commonly use honey orally to treat coughs and topically to treat burns and promote wound healing. Research has shown evidence in these categories how honey might offer reduced risks of:

Cardiovascular disease: Antioxidants in honey might be associate with reduced risk of heart disease.


Coughs: Studies show that honey can act as a reliable cough suppressant from some people with upper respiratory infections and acute coughs.


Gastrointestinal disease: Honey might help relieve gastrointestinal tract conditions such as diarrhea associated with gastroenteritis. Honey might also be effective as part of oral rehydration therapy.

Neurological disease: Studies suggest honey might offer antidepressant, anticonvulsant and anti-anxiety benefits. In some studies, honey has been shown to help prevent memory disorders.


Wound Care: Topical use of medical-grade honey has been shown to promote wound healing, particularly in burns.


“Honey.” Mayo Clinic, Mayo Foundation for Medical Education and Research, 14 Nov. 2020, www.mayoclinic.org/drugs-supplements-honey/art-20363819. 

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